ANSWER: your sesame-freckled buns should be soft on the inside but crispy-toasty on the outside, your beef patties should be juicy and should taste like good quality meat grilled to perfection, your pickles should be spicy and zesty enough, your melted cheddar should have a bit of smoky aroma and it should butterly-top the beef, your home-made tomato sauce ingredients should be a top secret but all the ingredients put together into one spectacular burger should taste nice and be full of flavour... oh yes, and let's mustard it...
We all agreed that was the case when having lunch today at the Third WaveCafe 30 Cato St Prahran, VIC 3181 http://thirdwavecafe.com.au/
Would you like to try your classic naked cheeseburger for free to get convinced on its flawlessness? I am afraid you will be the loyal customer of the #ThirdWaveCafe after that experience.https://www.facebook.com/thirdwaveca…/posts/1207751282590136
(valid at two locations: Port Melb and Prahran)
We also ordered: side salads. Alex said he never tried the cabbage salad this good. My green salad was simply terrific.