the management kindly invited us today for the last lunch - we have chosen porterhouse steak and chicken parma the food is very tasty and fresh . I have made a review on the steak before.I will just add one on parma. very simple dish can be cooked in such a lovely way, you juts feel you eat it at home. it is always something extra the chef brings to us our from the kitchen - bread rolls are warm and crusty. Just one yummy experience. we are surrounded by soft and romantic music that makes the place even more attractive. the portions are always large and made with a good taste, care and love. just excellent and we look forward to come here again and again. the service was immaculate plus we are known there already - it is our third time. Thanking the restaurant and the hotel management for the hospitality and for looking after our "media experience" on such a good level.
food: 4/5 http://www.qualityhotelmanor.com.au/natalies-restaurant/